Did I mention I L O V E couscous?
This is a super simple dish made with whole grain Israeli couscous and oven roasted veggies. YUM!!!! And looks pretty too (yes, i like that about it).
I used carrots, beets, sweet potato, red onion and garlic cloves. The veggies go in the oven for about 25 min. @ 375F.
The couscous was made with a bit of tomato broth and i added cinnamon spices, ground cumin and cilantro.
Throw it all together and voila!